Does Queen Food Colouring Contain Gluten. Food containing wheat starch that is NOT labeled gluten-free should not be eaten because it can contain high levels of gluten. Nowadays it seems like everyones gluten-free.
Research indicates that the gluten peptide is too large to carry over in the distillation process leaving the resulting liquid gluten-free. Nowadays it seems like everyones gluten-free. A food labeled glutenfree may contain wheat starch if the food contains gluten.
The claims may contain traces of wheat produced in a facility that manufactures wheat and produced on equipment that manufactures wheat are all voluntary claims made by a manufacturer to let consumers know there is the possibility of wheat and therefore gluten cross-contamination in that product.
Wheat rye oats or barley. The highest percentage of alcohol Queen Vanilla contains is 35. Dinkle form of wheat Disodium Wheatgermamido Peg-2 Sulfosuccinate. Cross contamination is an issue with Dairy Queens that dont pay attention to the topics covered when food handler cards are obtained.
