Food For A Ulcer Patient. Green and black tea with or without caffeine. Vitamin supplementation and foods supplying Vitamins can help in developing stress ulcers.
Regular and decaffeinated coffee. These foods include apples blueberries blackberries radishes cherries bell peppers leafy greens yogurt kefir miso sauerkraut olive oil honey turmeric garlic carrots and broccoli. The main foods to avoid with ulcers are orange and grapefruit juices 17.
High-fiber foods can prevent excess stomach acid secretion which can reduce ulcer pain and protect the stomach lining as the ulcer heals.
They can increase the acidic content in your stomach and lead to severe pain after eating them. Cauliflower cabbage radishes apples blueberries raspberries blackberries strawberries cherries. They are very high in acid and can cause discomfort and the spread of the ulcer virus. Bread is eaten no earlier than 30 days after surgery in limited quantities and in dried form.
