Why Do Foods Say May Contain. This inadvertent cross-contact can occur because of shared processing lines or baking equipment or because workers use the same gloves while producing a number of products. If a food contains an ingredient that bears or contains a major food allergen then it must include the word Contains followed by the name of the food source from which the major food allergen is derived is printed immediately after or is adjacent to the list of ingredients in a type size no smaller than the type size used in the list of ingredients.
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If a food contains an ingredient that bears or contains a major food allergen then it must include the word Contains followed by the name of the food source from which the major food allergen is derived is printed immediately after or is adjacent to the list of ingredients in a type size no smaller than the type size used in the list of ingredients. Often it is because the product is made in the same factory as other products that contain milk or eggs and so there is a risk for cross contamination and to avoid lawsuits if someone with an allergy does get an allergic reaction it needs to be stated. Allergens contained in a food product but not named on the label are a leading cause of.
The brand wants to use one ingredient list for all shades of a product even if not all of the shades contain these ingredients.
This is the most common reasons for the may contain ingredient list to appear on products. May contain milk is a warning meant to help severely allergic customers. If a food contains an ingredient that bears or contains a major food allergen then it must include the word Contains followed by the name of the food source from which the major food allergen is derived is printed immediately after or is adjacent to the list of ingredients in a type size no smaller than the type size used in the list of ingredients. Cross-contamination is difficult to avoid during food preparation and may pose harm if you have a severe allergy.
