Are Foods Derived From Genetically Modified Crops Nutritionally Superior

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Are Foods Derived From Genetically Modified Crops Nutritionally Superior. The possibility of long-term effects from genetically modified plants cannot be excluded and. Some foods include ingredients for example soy beans that have been genetically modified GM or are made using ingredients derived from GM organisms for example GM yeast.

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Are foods derived from genetically modified crops nutritionally superior. Yes they offer some health advantages over foods produced from conventional crops. Collectively these techniques are known as recombinant DNA technology.

GM crops can help fight malnutrition due to enhanced yield nutritional quality and increased resistance to various biotic and abiotic stresses.

They can even be altered to resist pests or eliminate unwanted effects like this type of onion that doesnt cause people to tear up when chopped. Nutritionally-enhanced genetically modified feeds have consistently shown efficacy in providing safe and available nutrients to poultry and livestock in various studies. No they are neither better nor worse than foods from conventional crops. Some foods include ingredients for example soy beans that have been genetically modified GM or are made using ingredients derived from GM organisms for example GM yeast.